Location: Banani Road 10
What We Ordered: Two Adrakee Nimboo Pani, Two Butter Naan, Garlic Naan, Vegetable Jhalfrezi, Paneer Tikka Lababdar, Lajawab Murgh Ka Makhni (Chef Special), Dal Makhni, Handi Special Kulfi and Water
Total Bill: BDT 1950
It is rare to find an Indian restaurant in Dhaka which offers pure excellence in both veg and non-veg items, let alone with fancy ambiance, good service and reasonable price. Fortunately, the new Handi Indian Bistro proves its perfection in each of this aspect. At first, we were overwhelmed by the size of the menu and the variety of items. Finally we decided to order Adrakee Nimboo Pani, Butter Naan, Garlic Naan, Vegetable Jhalfrezi, Paneer Tikka Lababdar, Lajawab Murgh Ka Makhni (Chef Special) and Dal Makhni.
The refreshing Adrakee Nimboo Pani was lemonade with a dash of ginger. Both the butter naan and the garlic naan were soft. The Paneer Tikka Lababdar is an absolute delight for cheese lovers. The Paneer was cooked to perfection and the gravy was way too delicious. The balance of flavor in the Vegetable Jhalfrezi was quite good. For those who like gravy chicken items, the Lajawab Murgh Ka Makhni is a delicious catch. One can get the subtle hint of butter in the aromatic gravy with chicken cooked all through with amazing spices. The complexity of flavors in the Dal Makhni was remarkable and highly recommended. All these items can easily be shared by four persons. Their service is excellent and food was served hot in proper time. we didn't want to miss the cherry of the cake and ordered their special Kulfi. The Kulfi is surely the best I ever had. With vat and service charge included, all these amazing cost us only 1950 Taka. Based on our today's experience, this restaurant can proudly boast to be among the bests in Dhaka.
Food: 10/10
Service: 9/10
Ambiance: 8/10
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Adrakee Nimboo Pani |
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Vegetable Jhalfrezi, Paneer Tikka Lababdar, Lajawab Murgh Ka Makhni (Chef Special) and Dal Makhni |
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Handi Special Kulfi |